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Cygan Delaney Catering
Hors D'oeuvres Menu

Hors D'oeuvres

___ Toasted ravioli
___ Swedish meatballs in cream sauce
___ Hot chicken wings
___ Honey BBQ chicken wings
___ Chicken fingers
___ Crab Rangoon
___ Franks in Blanket
___ Spicy Chicken Egg rolls
___ Swedish Meat Balls
___ Meat Balls in BBQ Sauce
___ Chicago Style Mini Pizza (.50 extra pp)
___ Bacon Wrapped Water Chestnuts (.50 extra pp)
___ Mini Quiches (.50 extra pp)
___ Chicken Sate (teriyaki chicken on skewers) (.50 extra pp)
___ Smoked Chicken Quesadillas (.50 extra pp)
___ Stuffed Mushrooms (crabmeat) (.50 extra pp)

Cold Assorted Hors d'oeuvres

___ Cheese cube tray
___ Silver dollar sandwiches with Ham / Beef / Turkey
___ Assorted cold cut tray with Ham / Beef / Turkey
___ Fresh fruit (.50 extra pp)
___ Cheese & sausage tray (.50 extra pp)
___ Fresh Vegetable Tray with dip
 

Seafood

___ Peel-n-eat shrimp (call for price)

Custom ice sculptures are available upon request.

Prices (per person) subject to change

· $2.50 per person per item unless otherwise noted

· Serving time: 1 hour (otherwise requested and then add'l charges apply)

· 10% Gratuity will be added to total cost of the bill

. 3% charge will be added to the bill if payment made by a major credit card

· Illinois tax will be assessed on total order

NOTE: IF YOU ARE GOING TO PAY BY CHECK OUR POLICY IS:
1.  THE CHECK HAS TO HAVE YOUR FULL NAME
2.  THE CORRECT ADDRESS (NO P.O. BOX WILL BE ACCEPTED)
3.  THE CHECK NUMBER MUST BE GREATER THAT 1000
4.  A COPY OF YOUR DRIVERS LICENSE NUMBER MUST BE SHOWN AT TIME OF PAYMENT AND THIS
     WILL BE DOCUMENTED ON THE CHECK

***WE WILL ACCEPT NO CHECKS THAT ARE ESTABLISHED WITH THE WOODFOREST NATIONAL
      BANK***


Prices above are for 2010 and 2011, PLEASE call our office for 2012 prices.

Effective 2/01/2009
Prices subject to change